HUG FOOD SERVICE
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HUG Food Service is the food service division of HUG AG, a Swiss family-owned bakery company with over 140 years of history. Founded in 1877 in Lucerne, HUG AG is now in its fifth generation of family ownership and employs around 450 people across its production sites in Malters and Willisau. HUG Food Service provides comprehensive food service solutions for the gastronomy sector, specializing in baked goods. Their product range includes HUG Tartelettes, recognized as the leading brand for tartelettes, Wernli fine biscuit specialties, DAR-VIDA whole wheat crackers, and various additional baked goods. The company also offers vegan and lactose-free options to meet diverse dietary needs. With a commitment to quality and creativity, HUG Food Service caters to the professional food service and catering industry, including restaurants and hotels.
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